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Lamb and Mutton Meat Allergen IgE

Order Name LAMB
Test Number: 2930327
Revision Date 10/23/2017
Test Name Methodology LOINC Code
Lamb and Mutton Meat Allergen IgE
ImmunoCAP  
SPECIMEN REQUIREMENTS
Specimen Specimen Volume (min) Specimen Type Specimen Container Transport Environment
Preferred 0.5mL (0.2mL) Serum Clot Activator SST Refrigerated
Instructions Specimen Stability: Room Temperature: Unacceptable, Refrigerated: 7 days, Frozen 30 Days

 

GENERAL INFORMATION
Testing Schedule Tue-Sat 
Expected TAT 2-4 Days  
CPT Code(s) 86003
Lab Section Immunology - Serology